Customers

5 Ways Restaurant Owners Can Turn Their Guests into Regulars

5 Ways Restaurant Owners Can Turn Their Guests into Regulars

About 20% of existing restaurant guests generate 80% of its future revenue. That’s why restaurants need to focus their marketing efforts at turning their guests into regulars.

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Operators Beware: Choose Your Third-Party Delivery Service Partner Wisely

Operators Beware: Choose Your Third-Party Delivery Service Partner Wisely

Online delivery is the future of restaurant’s business, but operators should choose their third-party delivery service partner wisely. If your delivery partner can’t do it’s job, it’ll hurt your restaurant’s reputation.

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Protein Evolved: Meat Substitutes & Their Future in Restaurants

Protein Evolved: Meat Substitutes & Their Future in Restaurants

The American diet is changing to include less meat and more environmental-friendly food options. How will cultured meat and lab-grown meat alter consumer preferences and restaurant menus?

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Why Restaurant Owners Cannot Afford to Ignore the Keto Diet Movement

Why Restaurant Owners Cannot Afford to Ignore the Keto Diet Movement

The keto diet is a popular food trend that restaurants should take note of. Here’s why restaurants should cater to the underserved keto market as well as tips for building a keto-friendly restaurant menu.

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3 Ways a Loyalty Program Can Boost Your Restaurant’s Revenue

3 Ways a Loyalty Program Can Boost Your Restaurant’s Revenue

Whether it’s boosting slow periods, increasing your restaurant’s social media presence or understanding your customers better, loyalty programs have more benefits than you think.

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INFOGRAPHIC: Restaurants Marketing to Millennials Will Require Change

INFOGRAPHIC: Restaurants Marketing to Millennials Will Require Change

Although Millennials are now restaurant’s primary marketing demographic, the industry is failing to advertise to them efficiently. Here’s how restaurants marketing to Millennials will need to change.

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The #1 Question Restaurants Need to Answer Before Attracting New Guests

The #1 Question Restaurants Need to Answer Before Attracting New Guests

Most restaurant operators don’t market well. They simple scream about their specials and prices to no one listening. Nick Fosberg of Bar Restaurant Success goes over the most important questions restaurant operators need to answer if they want to attract new guests.

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How to Encourage Guests to Write the Perfect Restaurant Review

How to Encourage Guests to Write the Perfect Restaurant Review

More than 90% of people make buying decisions based on online reviews. Here are five tips for convince restaurant guests to leave the perfect online restaurant review.

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Let’s Take This Outside: Updating Your Restaurant’s Patio Space for Summer Earnings

Let’s Take This Outside: Updating Your Restaurant’s Patio Space for Summer Earnings

Warm summer nights are here. Here are tips to update your restaurant’s patio space for summer profit, including summer drink menus, green initiatives, outdoor music and more!

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