Menu Management

5 Ways to Maintain a Restaurant Supply Chain

5 Ways to Maintain a Restaurant Supply Chain

Supply chain management is an essential part of running a successful restaurant industry. Here are five tips for managing your restaurant’s supply chain process and food vendors with the help of sound policies and modern technology.

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The Daily Rail: Why Restaurant's Shouldn't Overlook Their Wine Program

The Daily Rail: Why Restaurant's Shouldn't Overlook Their Wine Program

In today’s restaurant news: how sports bars can use influencer marketing to boost their slow seasons, how restaurants can improve their waste production, why restaurant’s shouldn’t ignore their wine program, and more!

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The Daily Rail: Why Restaurants Should Create Healthy Menu Options for 2020

The Daily Rail: Why Restaurants Should Create Healthy Menu Options for 2020

In today’s restaurant news: how to grow your restaurant with limited resources, the latest regulations affecting the restaurant industry, why restaurants should pay attention to 2020 health & wellness trends, and more!

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The Daily Rail: Menu Discounting Is a Viable Restaurant Marketing Strategy -- Sometimes

The Daily Rail: Menu Discounting Is a Viable Restaurant Marketing Strategy -- Sometimes

In today’s restaurant news: why restaurant inventory management is the most crucial issue for operators, why AB Inbev’s purchase of the Craft Brewing Alliance means the end of the craft beer trend, when to use menu discounts to boost slow restaurant sale periods, and more!

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