Sponsored by Bar Restaurant Success
There's one key reason why so many bar and restaurant owners marketing dollars are wasted and it's due to the messaging behind their marketing. What 90% or more do is pretty much just shout their specials and prices.
Yes, there's a time and place for that, but not when you're spending money on advertising because this strategy doesn't work anymore.
In this video Nick Fosberg of Bar Restaurant Success reveals the number one question restaurant operators and owners need to answer within your marketing message that will actually get new guests in your doors at a profit.
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