Learn how to build a food delivery app tailored to your restaurant's needs. This guide covers key features, development steps, and costs, helping restaurant owners compete in the evolving industry.
This post explores four simple ways any owner can improve their customer service offering, which is an increasingly important part of running a successful restaurant.
Streamline sales with a restaurant POS system that helps your business track orders, manage inventory, and enhance the guest experience in your restaurant or bar.
More than 50% of diners look for restaurants with sustainable food. And using organic ingredients can help boost a restaurant’s green initiative. Here’s a look at how.
90% of independent restaurants fail in the first year and the rest barely make it five years. That’s why what Trina’s Starlite Lounge has been able to accomplish is so remarkable. Here’s what you can learn from them.
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About 20% of existing restaurant guests generate 80% of its future revenue. That’s why restaurants need to focus their marketing efforts at turning their guests into regulars.
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In today’s restaurant news: how bars and restaurants can win the Tour de France, more on the World Cup, DC phases out sub-minimum wage for tipped workers, and more!
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In today's restaurant news: getting local groups to become your regulars, how coffee and marijuana affect your brain, chip cards vs signed receipts, and more!
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Guest regulars are the Holy Grail for restaurants but they're not always easy to come by. Restaurant operators & marketers could win more restaurant regulars by being proactive and hunting down local social groups in their areas.
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Do you know your restaurant's customer life value? Do you even know what that is? It's an important number to identify because it should factor into how much you’re willing to spend to acquire new customers. Use our calculator to get your number.
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Want to save cash on your restaurant's promotions? Turn to your best regular's and turn them into a top notch PR team.
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In today's restaurant inspired news: The Farm-to-Table phenomenon explained in under 60 seconds, why you should start selling hard cider, if you aren't already and the DEA has yet again cracked down on something that's actually helping people.
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![Easy Way to Save on Promotions [Hack #076]](https://images.squarespace-cdn.com/content/v1/56a2785c69a91af45e06a188/1480957551950-TYJJYEHGPRSWMJ2BIXEB/Restaurant-Promotions.png)
