This post explores four simple ways any owner can improve their customer service offering, which is an increasingly important part of running a successful restaurant.
Streamline sales with a restaurant POS system that helps your business track orders, manage inventory, and enhance the guest experience in your restaurant or bar.
More than 50% of diners look for restaurants with sustainable food. And using organic ingredients can help boost a restaurant’s green initiative. Here’s a look at how.
Winter is almost here and that means your restaurant’s guests will seek their favorite winter comfort foods. Here’s how you can elevate classic comfort meals to match your restaurant’s flavor.
Today's restaurant news: Jacques Pepin is the voice of reason when it comes to restaurant reality TV, 3D printing food to show off it's stuff in England, and just how much do you actually know about the Rio Olympics?
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Today's restaurant-inspired news: The amount of 'food fraud' at restaurants is staggering, VP candidate Mike Pence gets ripped for eating at Chillie's, and Cleveland police ask Indiana's governor to suspend open carry laws for the GOP Convention.
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Today's restaurant news: beer sales at restaurants have dropped for the third straight year, a German restaurant offers free meals to naked diners, and athletes call for action at the ESPYs.
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Today's restaurant-inspired news: Bars & restaurants are feeding guests' hunger for Pokemon, what the top executives fear about the future economy, and what food delivery service Seamless's new rating system means to you.
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Today's restaurant-inspired new: Pokemon GO has taken over the US, Starbucks is raising wages a hefty percent and expect to see more sports live-streamed on the web.
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Today's restaurant-inspired news: smartphone traffic is on the rise, what the UFC sale means for sports TV rights, and lessons learned from the Roger Ailes sexual harassment claims.
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Today's restaurant news: You won't believe how much it costs to drink beer in some cities, some familiar faces in the top full-service chains in the US, and Chipotle blamed for more food poisoning.
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It's kinda ironic. For years, Facebook had been making email marketing an obsolete practice, but with their new news feed algorithm change, Facebook is making email marketing more relevant than ever.
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Today's restaurant-inspired news: McDonald's sued for firing an employee with HIV, TI's restaurant is sued for wage & financial rule violations, and can we please stop shooting each other.
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Today's restaurant-inspired news: Two Pitt restaurants find success in a no-tipping world, but not without growing pains; five tips for making the most out of your beverage program; and are we finally done hearing about Clinton's email scandal?
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![The Daily Rail: The most expensive cities (worldwide) to drink a beer [INFOGRAPHIC]](https://images.squarespace-cdn.com/content/v1/56a2785c69a91af45e06a188/1467983954721-9808TACVHL8CT3HIOO7M/Expensive-Beer-Cities.png)
