Everyone needs a little R&R. The Daily Rail blog posts will be on hiatus for the next 10 days, but you can still news restaurant industry news by signing up for the newsletter edition.
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The Daily Rail: How Restaurants Can Avoid Staff Unionization
In today’s restaurant news: how sports bars & restaurants can stream eSports for their guests, why hotels are refusing to help ICE & CBP detain immigrants, how restaurants can nix their staff from unionizing, and more!
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The Daily Rail: Working in the Restaurant Industry as a Parent Presents Real Challenges
In today’s restaurant news: how to increase restaurant productivity with the right restaurant software, why raising a family is difficult in the restaurant industry, how to increase server staff sales, and more!
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The Daily Rail: Is Cultural Appropriation a Bad Thing in the Restaurant Industry?
In today’s restaurant news: is culinary school useful to restaurants, why restaurants shouldn’t commit menu fraud, Gordon Ramsay accused of cultural appropriation in his latest restaurant, and more!
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The Daily Rail: Should Restaurant Delivery Driver Tips Supplement Cost of Labor?
In today’s restaurant news: prepping sports fan clubs for the offseason, have you tried Boba Beer, what restaurants can learn from innovative sports bars, DoorDash doesn’t tip employees, and more!
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The Daily Rail: Single-Use Plastics May Be Coming to an End
In today’s restaurant news: how restaurants can use WiFi analytics to boost marketing efforts, how restaurants are dealing with the single-use plastics crisis, former restaurant owner John Hickenlooper runs for president, and more!
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The Daily Rail: Is the Open Book Business Model the Key to Restaurant Staff Sustainability?
In today’s restaurant news: health insurance open enrollment starts soon, introducing the Tony Hawps IPA, and are alternative restaurant business models like the open book model the key to restaurant staff retention, and more!
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The Daily Rail: How Should Restaurants Manage Ambient Sound?
In today’s restaurant news, how sports bars can host the best game viewing party, what does the House passing a $15 minimum wage mean for restaurants, how ambient restaurant noises are ruining the guest experience, and more!
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The Daily Rail: Where do LTOs Fit in Your Restaurant's Summer Marketing Strategy?
In today’s restaurant news: how restaurant franchising is changing, what will Eugene Scalia bring to the DoL, an LA restaurant grilled for over-charging, and why restaurants should use LOTs for summer marketing.
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The Daily Rail: Restaurant Food Waste is Costing Operators Thousands
In today’s restaurant news: how sports bars can market their sports fan club chapters, how restaurants can save thousands in food inventory waste, and what restaurant operators can learn from a weed cafe.
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