Restaurant Industry

INFOGRAPHIC: The Pandemic's Toll on the U.S. Restaurant Industry

INFOGRAPHIC: The Pandemic's Toll on the U.S. Restaurant Industry

The COVID-19 pandemic has taking a heavy toll on the restaurant industry. The National Restaurant Association (NRA) has shared their findings with the public and Congress and are pleading Congress to help save restaurants and its employees.

Share

Follow

The Daily Rail: The Restaurant Industry Needs to Care for One Another

The Daily Rail: The Restaurant Industry Needs to Care for One Another

In today’s restaurant news: tips for inspiring your restaurant’s staff to greatness, the roadmap to a coronavirus vaccine, why this disaster will get worse if the restaurant industry doesn’t care for one another, and more.

Share

Follow

Ahead of the Curve: What are the Next Big Restaurant Industry Trends?

Ahead of the Curve: What are the Next Big Restaurant Industry Trends?

The restaurant industry is constantly changing. Here are some current and upcoming restaurant industry trends operators should keep an eye on — everything from improved kids’ menus to plant-focused menu items to online ordering, unique dining experiences, and more.

Share

Follow

The Daily Rail: Are 'Ghost Kitchens' a Threat to the Restaurant Industry?

The Daily Rail: Are 'Ghost Kitchens' a Threat to the Restaurant Industry?

In today’s restaurant news: how to use restaurant branding to protect your business, Michelin awarding restaurants with high environmental sustainability scores, why ‘ghost kitchens’ don’t pose a huge risks to indie restaurants, and more!

Share

Follow