It costs more to find new guests than it is to keep ones who’ve already visited. But it requires a good retention program. Here are some tips for improving your restaurant’s customer retention rates.
Changing the flooring of a restaurant can give its ambiance fresh vitality and transform everyday areas into cozy comfort canvases of design. Here are some tips for upgrading your restaurant’s floor.
Learn how technology simplifies managing multiple locations in a restaurant chain, enhancing efficiency and consistency.
Discover creative ways to announce your restaurant's move and build excitement with loyal customers while attracting new ones to your new location.
If you’re looking to sustain your restaurant’s business, restaurant operators need to regularly keep their business up to date. Here are three ways of modernizing your restaurant for the digital age.
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In today’s restaurant news: Shaq’s Big Chicken hits the high seas, Pap John franchises are at odds with their parent company, now’s the time for restaurant to prep for the post-holiday sales slump, and more!
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In today’s restaurant news: how to attract & retain Gen Z restaurant staffers, restaurant supply has outstripped demand, promoting your restaurant with a content strategy, and more!
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In today’s restaurant news: how restaurant trends like cauliflower emerge, what the impact on restaurant automation will be, Anheuser-Busch to hire MLB and NBA players for beer ads, and more!
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In today's restaurant news, how the restaurant industry can change their sexual harassment culture, what operators should do about the mix-news of the industry's sales, and tips for turning servers into sellers.
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In today's restaurant news: a new restaurant regulation becomes a First Amendment battleground, is catering the hot restaurant trend for 2018, and seven common mistakes that doom restaurants.
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In today's restaurant news: the best/worst food trends of 2017, what the rising cost of bone-in chicken wings means to restaurants, and the top food personalities on Instagram.
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In today's restaurant news: coffee trends every restaurant should check out, what blank check companies are looking for in restaurants, and which country has the most 3-star Michelin restaurants?
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In today's restaurant-inspired news: watch Angelina Jolie eat bugs in Cambodia, restaurant trends for inventory, and a chef closed his restaurant because it "made him fat."
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In today's restaurant-inspired news: An in-depth look at what Trump's presidency will look like for restaurant owners, Starbucks holiday cup design and fake health inspectors.
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