Marketing, Business
Daily Rail Staff
How to Turn Old Restaurant Footage into Digital ...

Learn how to turn old restaurant footage into digital content that engages your audience and brings your past into the scrollable present.

How to Turn Old Restaurant Footage into Digital Content for Social Media
Customers
Daily Rail Staff
Customer Retention Secrets Every Restaurant ...

It costs more to find new guests than it is to keep ones who’ve already visited. But it requires a good retention program. Here are some tips for improving your restaurant’s customer retention rates.

Customer Retention Secrets Every Restaurant Should Know
Business
Daily Rail Staff
How Remodeling Your Floors Can Refresh the ...

Changing the flooring of a restaurant can give its ambiance fresh vitality and transform everyday areas into cozy comfort canvases of design.  Here are some tips for upgrading your restaurant’s floor.

How Remodeling Your Floors Can Refresh the Ambiance of Your Restaurant
Business, Technology
Daily Rail Staff
Managing Multiple Locations: How Technology ...

Learn how technology simplifies managing multiple locations in a restaurant chain, enhancing efficiency and consistency.

Managing Multiple Locations: How Technology Simplifies Restaurant Chain Operations
Business, Marketing
Daily Rail Staff
Creative Ways to Announce Your Restaurant's ...

Discover creative ways to announce your restaurant's move and build excitement with loyal customers while attracting new ones to your new location.

Creative Ways to Announce Your Restaurant's Move to Build Excitement

restaurant operators

The Daily Rail: Being a Restaurant Owner Isn't as Lucrative as the World Believes

The Daily Rail: Being a Restaurant Owner Isn't as Lucrative as the World Believes

In today’s restaurant news: how restaurant branding is your business’s best weapon against competitors, how to avoid workplace-related injuries at your restaurant, being a restaurant owner isn’t lucrative, and more!

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The Daily Rail: Why do Restaurant Operators Want to be Controversial?

The Daily Rail: Why do Restaurant Operators Want to be Controversial?

In today’s restaurant news: what the current Democrat Presidential Candidate field means for the restaurant industry, a restaurant owner sparks controversy with a xenophobic bumper sticker, Millennials are visiting restaurants less often, and more!

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The Daily Rail: Not Everyone Who Loves Food Belongs in the Restaurant Industry

The Daily Rail: Not Everyone Who Loves Food Belongs in the Restaurant Industry

In today’s restaurant news: how restaurant operators can ethically use security cameras to prevent theft, free download of the 2018 BCS schedule, and why it takes more than passion for food to succeed in the restaurant industry.

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Is Culinary School Valuable? [INFOGRAPHIC]

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Is Culinary School Valuable? [INFOGRAPHIC]

As culinary school becomes more popular among aspiring chefs, we wanted to know how valuable restaurant operators and managers found a culinary education to be when hiring and managing their back of house staff.

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