Customers, Business
Daily Rail Staff
Four Ways to Improve Your Customer Service as a ...

This post explores four simple ways any owner can improve their customer service offering, which is an increasingly important part of running a successful restaurant.

Four Ways to Improve Your Customer Service as a Restaurant Owner
Technology, Business
Daily Rail Staff
Streamlining the Guest Experience: The ...

Streamline sales with a restaurant POS system that helps your business track orders, manage inventory, and enhance the guest experience in your restaurant or bar.

Streamlining the Guest Experience: The Essential Guide to Restaurant POS Integrations
Business
Daily Rail Staff
How Organic Ingredients Can Enhance Your ...

More than 50% of diners look for restaurants with sustainable food. And using organic ingredients can help boost a restaurant’s green initiative. Here’s a look at how.

How Organic Ingredients Can Enhance Your Restaurant’s Sustainability Initiatives
Business
Daily Rail Staff
Elevating Comfort Classics: How to Modernize ...

Winter is almost here and that means your restaurant’s guests will seek their favorite winter comfort foods. Here’s how you can elevate classic comfort meals to match your restaurant’s flavor.

Elevating Comfort Classics: How to Modernize Traditional Winter Dishes
Technology
Daily Rail Staff
Tech Innovations that Simplify Restaurant ...

Discover how tech innovations simplify restaurant relocation, from digital floor planning to cloud-based tools for a seamless move.

Tech Innovations that Simplify Restaurant Relocation

restaurant operators

The Daily Rail: Being a Restaurant Owner Isn't as Lucrative as the World Believes

The Daily Rail: Being a Restaurant Owner Isn't as Lucrative as the World Believes

In today’s restaurant news: how restaurant branding is your business’s best weapon against competitors, how to avoid workplace-related injuries at your restaurant, being a restaurant owner isn’t lucrative, and more!

Share

Follow

The Daily Rail: Why do Restaurant Operators Want to be Controversial?

The Daily Rail: Why do Restaurant Operators Want to be Controversial?

In today’s restaurant news: what the current Democrat Presidential Candidate field means for the restaurant industry, a restaurant owner sparks controversy with a xenophobic bumper sticker, Millennials are visiting restaurants less often, and more!

Share

Follow

The Daily Rail: Not Everyone Who Loves Food Belongs in the Restaurant Industry

The Daily Rail: Not Everyone Who Loves Food Belongs in the Restaurant Industry

In today’s restaurant news: how restaurant operators can ethically use security cameras to prevent theft, free download of the 2018 BCS schedule, and why it takes more than passion for food to succeed in the restaurant industry.

Share

Follow

, ,

Is Culinary School Valuable? [INFOGRAPHIC]

, ,
Is Culinary School Valuable? [INFOGRAPHIC]

As culinary school becomes more popular among aspiring chefs, we wanted to know how valuable restaurant operators and managers found a culinary education to be when hiring and managing their back of house staff.

Share

Follow