Discover how tech innovations simplify restaurant relocation, from digital floor planning to cloud-based tools for a seamless move.
With the increase popularity of delivery, more restaurants are turning toward food delivery to boost their business. But there are some costs with running an in-house restaurant delivery program owners should consider.
It's hard to stand out in the restaurant industry, but social media can help. Here are five social media marketing tips for new restaurants and bars.
Any restaurateur keen to have a thriving business should know a few important things about flexitarian diets, such as what makes them unique and why people choose them. To help keep you up to speed, we break down some key things to remember in this article.
Nearly 75% of restaurant workers say they've been sexually harassed while on the job. Here's how managers can protect their staff from harassment and assault at their job.
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In today’s restaurant news: how to build a social media influencer program to get through the slow times, tips for writing the perfect menu descriptions, how to get your restaurant’s staff trained in anti-sexual harassment & assault tactics, and more!
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In today’s restaurant news: how to improve your women chef’s experience in your restaurant’s kitchens, Americans drop a lot of cash for Thanksgiving, tips for overcoming restaurant recruitment issues, and more!
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In today’s restaurant news: building election promotions for your restaurant, why you should keep your restaurant’s kitchen open late, and DC City Council wants restaurants to give mandatory anti-sexual harassment training to staff, and more!
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In today’s restaurant news: CHIVETV: entice your guests to ignore their phones, anti-sexual harassment webinars, frosé mixed with Taco Bell, and more!
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In today’s restaurant news: saving thousands is easy when you build a restaurant budget [presented by Orderly], global wine production is at a 60 year low, oat milk is on trend, and more!
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