This post explores four simple ways any owner can improve their customer service offering, which is an increasingly important part of running a successful restaurant.
Streamline sales with a restaurant POS system that helps your business track orders, manage inventory, and enhance the guest experience in your restaurant or bar.
More than 50% of diners look for restaurants with sustainable food. And using organic ingredients can help boost a restaurant’s green initiative. Here’s a look at how.
Winter is almost here and that means your restaurant’s guests will seek their favorite winter comfort foods. Here’s how you can elevate classic comfort meals to match your restaurant’s flavor.
In today's restaurant-inspired news: Easy steps for improving your Instagram Stories, Google Maps' new calorie counting features gets serious backlash, and whether restaurants have a serious sexual harassment problem.
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In today's restaurant-inspired news: Ruby Tuesday's is bought by a private equity firm, Pizza Hut's data breach, and Anthony Bourdain calls out James Corden on Twitter.
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In today's restaurant-inspired news: Airbnb and Resy team up to bring users to restaurants, Taco Bell scraps drive-thru and adds a booze menu, and Chick-Fil-a opens a 5 story restaurant in NYC.
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In today's restaurant-inspired news: Yelp accuses Google of misusing Yelp-review photos, how to protect undocumented workers, and how a higher minimum wage may sacrifice hygiene in some places.
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In today's restaurant-inspired news: How the UK's migrant restriction could be detrimental to restaurants, a restaurant under fire after a server changes the tip receipt, and a restaurant hack for posting on social media.
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In today's restaurant-inspired news: Yelp reviews are targeted by AI fake reviews, a restaurant's PR nightmare, and bad jokes that servers tell to get better tips.
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In today's restaurant-inspired news: Google and Walmart work together to defeat Amazon, KFC's really creepy VR training game, and a gross video of a Carl's Jr owner preparing food.
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In today's restaurant-inspired news: how service-based businesses can market on Instagram, food delivery drama, and where the solar eclipse will be visibale on August 21.
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In today's restaurant-inspired news: A Brooklyn restaurant is facing backlash from the community over gentrification, Chicago requires restaurants to open their bathrooms to the public, and how big shot galsses are in each country.
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In today's restaurant-inspired news: Six employees fired over a meme posted on social media, how to boost marketing strategies, Illegal streaming in the Premier League and stock updates.
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