We once look again into our crystal ball to predict what the biggest stories of 2025 will be for the sports bar and restaurant industry.
Creating a unique and memorable seafood experience is accomplished by using ocean-to-table dining, interactive menus, and implementing additional interactive elements for diners.
Congrats on surviving another year! To end the year, we look at the top stories that dominated the restaurant industry in 2024.
Did you know you could use relocation as an opportunity to rebrand your restaurant? Learn more about pulling this off with our tips!
In this series, we’ll look at the history of the American bar and entertainment. In chapter I, we look at the roots of the American pub, politics, and how modern entertainment options can build the same community feeling of the past.
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In today’s restaurant news: the National Restaurant Association (NRA) apprenticeship program is building confident, talented managers, the sports bar concept isn’t dead, and how the US National Brewery was almost made.
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Hamburgers, they’re on every menu at restaurants to backyard cookout. But how did they become so popular? Find out in less than sixty seconds.
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Coffee is by far the most popular beverage in the United States, but how well do you know it's history? Take our coffee quiz and find out!
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In today's restaurant inspired news: $20 isn't all that much in some parts of the world, knives cross in one New York kitchen and why one neighborhood joint shouldn't be forgotten for their contribution 15 years ago.
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The beer can is as iconic as the drink itself, but it wasn't always that way. Learn about evolution of the "beer can" -- from the ancient amphorae to glass bottles to the original heavy steel cans to what we use today.
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Today's top restaurant news: why do we give so poor service with five minutes to close, restaurants have no excuse for not donating surplus food, and why restaurant employees & political opinions don't mix well on the job.
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Scotch Ale, Reinheitsgebot, IBU, Lambic, Noble Hops, and bungs. Just how much do you really know about beer?
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Anyone who's worked in the restaurant industry has heard the slang term '86' being used. But where did it originate from? We investigate some popular legends.
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![The History of the Hamburger [VIDEO]](https://images.squarespace-cdn.com/content/v1/56a2785c69a91af45e06a188/1479304890389-GO33I6HUJQLY8RKB3BF6/AdobeStock_88474267.jpeg)
![The Daily Rail: Tempuras Flare [Thank you NY Post for that headline]](https://images.squarespace-cdn.com/content/v1/56a2785c69a91af45e06a188/1473685927825-KL4FW20SU7EFLA7YREIJ/kitchenduel.png)
