Streamline sales with a restaurant POS system that helps your business track orders, manage inventory, and enhance the guest experience in your restaurant or bar.
More than 50% of diners look for restaurants with sustainable food. And using organic ingredients can help boost a restaurant’s green initiative. Here’s a look at how.
Winter is almost here and that means your restaurant’s guests will seek their favorite winter comfort foods. Here’s how you can elevate classic comfort meals to match your restaurant’s flavor.
Discover how tech innovations simplify restaurant relocation, from digital floor planning to cloud-based tools for a seamless move.
COVID-19 is putting a damper on bar & restaurant's Halloween marketing, but it doesn't have to cancel it. Here are four ways restaurants can celebrate Halloween with their guests during the pandemic.
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Open and clear communication between employees and management, will raise motivation, success, involvement and will lead to successfully executed tasks on a daily basis.
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Gen Z (or Zoomers) have entered the work force and should be a main target for restaurants looking to win the War for Talent. But what does this generation want out of their careers and employers? Here are some stats.
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Coronavius means traditional restaurant marketing isn’t very effective. Operators & marketers need to social media & digital marketing to make up for it. But any ol’ campaign won’t do. Here are some tips.
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A chatbot is a great tool to add to your restaurant's website to better engage online visitors, build your email list, and communicate how modern consumers prefer -- with text.
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A well executed restaurant blog post can help restaurants get in front of new guests and become a knowledge hub for their local communities. Here’s how.
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The caring & feeding of your restaurant's brand is an on-going process. Here are tips for building a restaurant brand in 2020 and beyond.
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With growing buying power, restaurants need to put a marketing focus on the Millennial guest generation. Here are seven ways you can target this elusive demographic.
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Restaurant operators looking to keep their loyal guests and followers engaged with their business should turn to video marketing. Here are four ways to get started with restaurant video marketing to keep interest high and business flowing.
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Here are some budget-friendly ways for restaurant owners to stay connected with their customers and maintain a positive experience during uncertain times.
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