Learn how to build a food delivery app tailored to your restaurant's needs. This guide covers key features, development steps, and costs, helping restaurant owners compete in the evolving industry.
This post explores four simple ways any owner can improve their customer service offering, which is an increasingly important part of running a successful restaurant.
Streamline sales with a restaurant POS system that helps your business track orders, manage inventory, and enhance the guest experience in your restaurant or bar.
More than 50% of diners look for restaurants with sustainable food. And using organic ingredients can help boost a restaurant’s green initiative. Here’s a look at how.
If you’re looking to improve your restaurant’s reputation and bottom line, you need to look into building a strong public relations program. Here’s how some of the best do it.
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Even the best restaurants can get a few negative reviews. How you respond to them is what makes the difference — and you should respond to them. Here are tips for how restaurants can best respond to bad reviews.
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We go over the importance of responding to bad reviews, the steps restaurant and bar owners should take, and a real example of a restaurant owner’s response.
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COVID-19 has made it challenging for restaurant teams to fully connect with their guests. But it’s not impossible and, in fact, being able to connect with your customers may be even more important now. Here are a few ways to build that connection.
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Reputation management and monitoring can help you control how your restaurant is perceived by your customers and is vital to thriving during a challenging time.
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With AI tools and chat bots, you can build a high reputation by quickly resolving customer complaints thus earning their trust, and reducing futile human effort.
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In today’s restaurant news: things to consider before buying a cloud-based POS, how to attract Gen Z guests to your restaurant, why Corporate Social Responsibility matters to restaurants, and more!
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