Learn how to turn old restaurant footage into digital content that engages your audience and brings your past into the scrollable present.
It costs more to find new guests than it is to keep ones who’ve already visited. But it requires a good retention program. Here are some tips for improving your restaurant’s customer retention rates.
Changing the flooring of a restaurant can give its ambiance fresh vitality and transform everyday areas into cozy comfort canvases of design. Here are some tips for upgrading your restaurant’s floor.
Learn how technology simplifies managing multiple locations in a restaurant chain, enhancing efficiency and consistency.
In today's restaurant news: how to implement a restaurant service surcharge, Cheesecake Factory goes fast-casual and is Slice the future of pizza delivery?
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In today's restaurant news: What to know about the 2018 Winter Olympics, tequila shortages, a food allergy detection tool, and David Chang tries no-tipping once more.
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