Business
Daily Rail Staff
The Future of Fast Dining: What’s Next for ...

The combination of speed and satisfaction defines the essence of the modern counter service restaurant business landscape. But what’s next for the quick service restaurant industry?

The Future of Fast Dining: What’s Next for Counter Service Restaurants?
Business
Daily Rail Staff
Optimizing the Supply Chain: 3 Methods for ...

Supply chain management is one of the most crucial aspects of running a restaurant. Here are tips for optimizing your supply chain for efficiency.

Optimizing the Supply Chain: 3 Methods for Maximum Restaurant Efficiency
Business
Daily Rail Staff
How to Manage Inventory During a Restaurant ...

Learn how to manage inventory efficiently during a restaurant relocation. Expert tips for smooth transitions.

How to Manage Inventory During a Restaurant Relocation
Staff, Business
Daily Rail Staff
The Role of Leadership in Reducing Kitchen ...

Want to reduce kitchen staff turnover rates? Effective leadership is the key. Learn how to create a supportive and empowering workplace culture.

The Role of Leadership in Reducing Kitchen Turnover Rates
Marketing, Business, Technology
Daily Rail Staff
Unlocking More Reservations with ...

If you are looking for an excellent tool to increase your restaurant’s reservations, email marketing is an effective advertising tool you should consider. According to research, over 75% percent of consumers prefer to communicate with brands through email.

Unlocking More Reservations with Budget-Friendly Email Marketing

Olive Garden

The Daily Rail: More Restaurants are Cutting Back on Their Promotions

The Daily Rail: More Restaurants are Cutting Back on Their Promotions

In today's restaurant news: a fresh batch of restaurant memes, a bill lowering the drinking age in Louisiana, Outback vs Texas Roadhouse in a meme battle, restaurants cutting back on promotions and more!

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The Daily Rail: Would You Let Servers Eat Leftover Food?

The Daily Rail: Would You Let Servers Eat Leftover Food?

In today's restaurant-inspired news: longer restaurant menus could be hurting overall revenue, McDonald's teams up with Mindy Kaling in their unique new campaign, and whether we should allow our staff to eat the leftovers off our guest's plates. 

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