How can restaurants get customers to download their loyalty app when everyone is using third-party food delivery apps now?
Restaurant Loyalty Programs: How to Sidestep the Delivery App Problem
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How can restaurants get customers to download their loyalty app when everyone is using third-party food delivery apps now?
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Restaurant delivery the week of and on Christmas day is growing at in accelerated pace. Here's what operators can learn from the growing desire to order-in from restaurants.
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90% of potential guests will check out a restaurant before eating there, and if the reviews are bad they’ll skip out for another location. Here’s more about how negative reviews can impact attracting new business.
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While the restaurant industry harps on Boomers & Millennials, operators shouldn't forget to market to their restaurant's Gen X guests & customers. Here’s why & how.
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Pop-up restaurants & bars know how to win at the guest experience. Here are three things operators can learn about the customer experience, marketing to guests, and hosting amazing events.
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Improve the guest experience by offering them individual checks or check splitting from the get-go. On top of that, follow this other advice to make sure the check splitting experience goes smoothly.
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The world’s gone digital, including the restaurant industry. Here’s a nifty infographic from Netwaiter on digital statistics every restaurant operator should know.
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Two-third of Americans think marijuana should be legal, and intrepid restaurant operators are starting to run cannabis restaurants to provide guests a place to eat and smoke. Here’s a look inside America’s first cannabis cafe.
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For some reason big banks are pitting Millennial consumers against restaurants. But why? This very idea should piss off every restaurant operator in the US.
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Get your guests to promote your restaurant online by offering them free or discounted menu items in exchanged. It’s win-win!
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